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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Baked Trout Recipe

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This recipe for Baked Trout is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. trout, boned
4 lemon slices
1 tbsp. butter
2 tbsp. lemon pepper
1 c. water
Directions:
Directions:
Place trout in baking pan with water.
Open trout and spread with 1/2 tsp. butter.
Place 2 slices of lemon inside trout, add 1 1/2 tbsp. lemon pepper.
Close trout and spread remaining butter on top.
Place lemon slices on top of butter and then sprinkle with remaining lemon pepper.
Bake at 350 degrees for 10-15 minutes.
Number Of Servings:
Number Of Servings:
1

 

 

 

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