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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Baked Penne Recipe

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This recipe for Baked Penne is from The LaGuire/Putney Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups penne pasta
1 jar of Prego sauce ( whatever your favorite one is )
8 ounces shredded mozza cheese
1/2 cup chopped onion
1 lb. hamburger
Directions:
Directions:
Preheat oven 350* Cook pasta till almost done, drain. Fry hamburger and onion, drain & add the prego. Pour over the pasta & mix. Pour into casserole dish and top with cheese. Bake 20-30 minutes till top is golden brown.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is great with garlic bread and a salad !

 

 

 

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