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Parsnips with Garlic and Thyme Recipe

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This recipe for Parsnips with Garlic and Thyme is from Seasoned with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tablespoon olive oil
2 cups parsnips, peeled and sliced thin
1 clove garlic, minced
˝ teaspoon dried thyme
Fresh ground black pepper to taste
Directions:
Directions:
Heat olive oil in a skillet over medium heat. Add parsnips and sauté 6 – 8 minutes until tender and lightly golden. Stir in garlic and thyme; cook 1 minute more. Season with black pepper and serve warm.
Number Of Servings:
Number Of Servings:
4

 

 

 

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