Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Sausage stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage stew is from The Erikson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 to 8 sweet Italian sausages
1 tablespoon butter
One cup onion, sliced in crescent shape
6 cups water
1 tablespoon beef, bouillon or three cubes
28 ounces crushed tomatoes
1/4 cup green pepper
1/4 cup red pepper and 1/4 cup yellow pepper
1/4 teaspoon oregano
1/4 teaspoon basil
1/8 teaspoon pepper
Two small zucchinis cubed
2 ounces of linguine broken into 2 inch pieces
2 tablespoons grated Parmesan cheese
Directions:
Directions:
Fully cooked sausage, Pierce skin, drain well; wind cool cut into 1/2 inch rounds. Set aside sauté onion and butter. Add water, bouillon, tomatoes, spices bring to a full boil, then add sausage, zucchini, and linguine. Cover and cook simmering.
Number Of Servings:
Number Of Servings:
8 bowls
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I have used mild Italian sausage, cooking that up, draining and adding it at the proper time

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

25W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!