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Texas Roadhouse Rolls Recipe

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This recipe for Texas Roadhouse Rolls is from Jones Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. warm milk
1 package active dry yeast (2 ¼ tsp.)
¼ c. sugar
3 ½ c. all-purpose flour
¼ c. melted butter
1 egg
1 tsp. salt
Directions:
Directions:
1. In a bowl, mix warm milk, yeast, and sugar. Let sit until bubbly, about 5 minutes.
2. Stir until melted butter, egg, and salt. Gradually add flour until a soft dough forms.
3. Knead the dough for 5 minutes, then cover and let rise until doubled in size, about 1 hour.
4. Roll out the dough, cut unto 12 squares, and place on baking sheet. Let the dough rise again for 30 minutes.
5. Bake at 350º F for 12-15 minutes until golden. Brush with melted butter.
Personal Notes:
Personal Notes:
I often double the recipe and make large rolls for sandwiches.

 

 

 

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