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Strawberry Fudge Recipe

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This recipe for Strawberry Fudge is from The Welborn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups white chocolate chips
14 oz. sweetened condensed milk
½ cup strawberry cake mix (sifted)
1 teaspoon strawberry extract
4 drops red food coloring
Directions:
Directions:
1. Line an 8 or 9 inch pan with parchment paper

2. Add the white chocolate chips to a large microwave safe bowl

3. Microwave the white chocolate for 1 minute then stir it as much as you can

4. Microwave in additional 20 second increments stirring well after each time to get it as smooth as you can.

5. Stir in the sweetened condensed milk, strawberry cake mix, strawberry extract, and food coloring, until it is smooth and all combined. Make sure to scrape the sides and bottom of the bowl to get it all mixed.

6. Spoon the strawberry mixture into the prepared pan, spread the top out to smooth

7. Top with sprinkles evenly over the top of the fudge, if desired

8. Place in the fridge to set about 2 to 3 hours

9. Remove from the fridge and lift the fudge out of the pan with parchment paper. Cut into slices to serve

 

 

 

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