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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pretzel Rolo Pecan Turtles Recipe

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This recipe for Pretzel Rolo Pecan Turtles is from The Welborn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
50 Rolos (unwrapped)
50 mini pretzels
50 pecan halves
Directions:
Directions:
1. Preheat the oven to 300º degrees F. Line a cookie sheet with parchment paper.

2. Lay the pretzels out in a single layer on the baking sheet.

3. Place a pretzel on top of the center of each of the pretzels.

4. Put the pan in the oven and bake just until the chocolate and caramel have softened, about 3 to 4 minutes. The chocolate should look shiny but hold its shape.

5. Remove the pan from the oven and press a pecan half on top of each Rolo candy.

6. Set the baking sheet aside to cool until the chocolate has set. You can place it in the fridge for about 15 minutes to harden faster.

 

 

 

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