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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

FRENCH Toast Casserole Recipe

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This recipe for FRENCH Toast Casserole is from The Alkire Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf Pepperidge Farm Cinnamon Swirl Bread - Cubed
6 eggs
3 cups milk
2 t vanilla

Grease 3 qt shallow baking dish. Place bread cubes in
bottom of baking dish
Mix milk, eggs, and vanilla and pour over bread.
Cover and refrigerate 1 hr or overnight
Uncover and bake at 350 degrees for 50 minutes.

Sprinkle with xxxx sugar
Directions:
Directions:

 

 

 

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