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Chinese Pepper Steak With Onions Recipe

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This recipe for Chinese Pepper Steak With Onions is from Growing Up With Dad's Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 pounds beef strips(thinly sliced round steaks, cut into strips
1 green bell pepper, cut into thick slices
1 red bell pepper, cut into thick slices
1/2 onion, thickly sliced
1/4 tsp garlic powder
1 & 1/2 cups beef broth
1/4 tsp ground ginger
3 tbsp soy sauce
1/4 tsp black pepper
2 tsp sugar
1 tbsp cornstarch
Directions:
Directions:
In a bowl, mix the garlic powder, 1 1/2 cups of beef broth, ginger, soy sauce, black pepper, sugar, & cornstarch
Add bell pepper and onions to mixture, set aside
In a skillet or wok, on a medium/low heat, cook the beef strips about half way
Add the mixture with the onions & bell peppers, turn heat to medium, stirring the meat and mixture to evenly coat
Cook until mixture thickens and onions and bell peppers start to become tender
Serve over rice
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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