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Cottage Pudding Cake Recipe

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This recipe for Cottage Pudding Cake is from Moon Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted flour
2 tsp. baking powder
3/4 tsp. salt
1 c.sugar
1/3 c. crisco
3/4 c.milk
1 tsp. vanilla
1 egg

Sauce:
2 Tbsp. butter
2 Tbsp. flour
1 1/3c.water
1/8 tsp. salt
1/4 c. sugar
1 tsp. nutmeg
Directions:
Directions:
Mix sugar & shortening. Add egg, vanilla & milk. Sift together flour, baking powder & salt into mixture. Bake in a 9x9 pan at350 for 35 to 45 minutes.

Sauce: Cook butter and flour over medium heat, until blended. Add water gradually, stir till boiling. Add salt & sugar, simmer for 3 minutes, then add nutmeg. If you want choc. sauce, add 2 Tbsp. cocoa with nutmeg.

 

 

 

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