Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Rhubarb Juice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rhubarb Juice is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
24 cups rhubarb (cut)

Bring 5 cups of water to a boil and pour over rhubarb. Bring to a boil and turn off stove. Let sit for awhile (do not stir). Strain juice.
Add 13 cups cold water
Add 4 cups sugar and 1 quart of orange/pineapple juice.

Directions:
Directions:
Boil for 10 minutes. Put in jars and seal.

Serve with 7 Up or ginger ale.

Personal Notes:
Personal Notes:
Aunt Dolores' recipe

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!