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Teriyaki Sauce Recipe

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This recipe for Teriyaki Sauce is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup low sodium soy sauce
2 tbsp rice vinegar
1 tbsp sesame oil
1/4 cup monk fruit brown sugar
1 tbsp honey
1 tsp fresh ginger, minced
1 tsp garlic, minced
¼ tsp crushed red pepper flakes
2 tsp corn flour + 2 tsp water, mixed together
Directions:
Directions:
Into a saucepan, add in all the ingredients and cook on medium heat for a few minutes. Being it to a boil, stir continuously, until the mixture thickens into a sauce-like consistency. Turn off the heat and let it cool completely and it is then ready to use.

 

 

 

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