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Louisiana Style Hot Sauce Recipe

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This recipe for Louisiana Style Hot Sauce is from Made With LOVE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 pound red chili peppers use cayenne, tabasco, red jalapeno or others
1/2-1 teaspoon salt or to your personal taste
½-1 cup white wine vinegar to your preference
Directions:
Directions:
Cooking Directions

Roughly chop the chili peppers and add them to a pot with the salt and vinegar.
Bring to a quick boil, then reduce heat and simmer for 15 minutes.
Cool, then add to a food processor. Process until smooth.
Strain the solids out through a strainer and discard (or keep them for dehydrating – they make great seasonings).
Pour into bottles and use as desired.

 

 

 

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