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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Simple Hamburger Stroganoff Recipe

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This recipe for Simple Hamburger Stroganoff is from Spahn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 ounce) package egg noodles
1 pound lean ground beef
1 (.75 ounce) packet dry brown gravy mix
1 (8 ounce) package cream cheese
1 (6 ounce) can chopped mushrooms, with liquid
1/2 cup milk
1 (8 ounce) container sour cream
2 (10.75 ounce) cans condensed cream of mushroom soup
Directions:
Directions:
Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes and drain. In a skillet over medium heat, brown the ground beef until no pink shows and drain. Mix brown gravy, cream cheese, and mushroom soup to cooked pasta. Blend hamburger mixture with pasta.

 

 

 

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