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Fiesta Chicken Casserole Recipe

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This recipe for Fiesta Chicken Casserole is from The Moy Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c rotini pasta
1 c sour cream
1 c salsa
1 packet taco seasoning
1/2 tsp cumin
1/2 tsp garlic powder
1/2 tsp onion powder
15 oz corn (drained)
15 oz black beans (drained and rinsed)
1 rotisserie chicken (shredded)
2 c shredded Mexican cheese

Suggested toppings:
Tomatoes
Sour cream
Avocado
Directions:
Directions:
1. Preheat oven to 350 degrees.
2. Cook pasta al dente.
3. While pasta is cooking, combine sour cream, salsa, taco seasoning, cumin, garlic powder and onion powder in a large bowl.
4. Drain pasta and add to bowl. Add corn, black beans, chicken, 1 c shredded cheese and mix. Pour into a greased 9x13 baking dish and top with remaining cheese.
5. Cover with foil and bake for 20 minutes.
6. Remove foil and bake for 5 minutes
7. Serve and garnish with desired toppings.

 

 

 

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