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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Ranch Seasoned Oyster Crackers Recipe

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This recipe for Ranch Seasoned Oyster Crackers is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup vegetable oil
1-1.0-ounce package dry Hidden Valley Ranch Salad Dressing mix
1 tsp dill weed
1/2 tsp garlic powder
2-9 oz bags oyster crackers
2 Tbsp parmesan cheese
Directions:
Directions:
In a large mixing bowl whisk together the oil, ranch, dill, and garlic powder until seasonings are dissolved.

Add the crackers and parmesan cheese. Mix with a large spoon until evenly coated. Spread onto a baking sheet. Bake for 20 minutes, stirring halfway through baking.

Cool completely then store in airtight container.

 

 

 

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