Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Grantham Biscuit Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grantham Biscuit is from The Bisceglia Family and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ lb plain flour
1 tsp baking powder
¼ tsp baking soda
½ lb butter or margerine
½ lb caster sugar
1 egg
1 tsp ginger
some crystalized ginger
Directions:
Directions:
Cream soften butter and sugar, add well beaten egg.
Add dry ingredients that have been sieved together.

Mix well , Roll into small balls about size of walnut

Spread out on baking tray. ( space out well, they spread)

Cook at 335º for about 13 minutes

Cool on wire tray
Personal Notes:
Personal Notes:
Recipe is from Howard's Aunt Betty

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

104W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!