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Wilton Crisco Icing Recipe

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This recipe for Wilton Crisco Icing is from My Collection of Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp clear vanilla extract
2 T water
1 c crisco shortening (not the oil)
1 lb powdered sugar
pinch salt

can substitute other flavorings
Directions:
Directions:
Beat well until fluffy.

Note: 1 pound of powdered sugar equals about 3 ½ cups right out of the bag. So depending on your recipe somewhere between 3½ and 4 cups.
Personal Notes:
Personal Notes:
Vicki Laughlin's recipe

 

 

 

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