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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Garlic Baked Shrimp Recipe

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This recipe for Garlic Baked Shrimp is from Palmieri Family-Tree Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound raw shrimp, deveined and peeled
4 cloves garlic, minced
3 tbsp white wine
Salt and Pepper
1/4 c (4 tbsp) melted butter
1 cup panko bread crumbs
2 tbsp parsley, chopped
half of a lemon
sage (optional)
Directions:
Directions:
Preheat oven to 425º

In a bowl, combine the shrimp, garlic, and white wine
Stir to combine, then pour into a baking dish
Spread out evenly, and season with salt and pepper

In another bowl, use a fork to mix melted butter, panko, and parsley
With fingers, sprinkle evenly over the shrimp
Season with sage

Bake until shrimp are pink and opaque about 11 - 14 minutes

 

 

 

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