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Saltine Cracker Toffee Recipe

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This recipe for Saltine Cracker Toffee is from Cooking with the Campbells, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
40 saltine crackers (Just over a sleeve)
1 c butter
1 c packed brown sugar
chocolate chips
1/2 c chopped pecans
Directions:
Directions:
Line a cookie sheet with foil. Spray with non-stick spray.
Fill bottom of sheet with crackers. Set aside.
Preheat oven to 350º
In a sauce pan melt butter over low-medium heat. Add brown sugar once butter is melted. Bring to a boil and continue boiling for 3 minutes.
Remove from heat and pour over crackers covering completely.
Sprinkle chocolate chips over crackers and return to oven for 4-5 minutes. Remove from oven and spread chocolate chips.
Sprinkle pecans over chocolate. Place in fridge until hardened.
Break apart and enjoy!
Preparation Time:
Preparation Time:
10 prep time, 10 cook time

 

 

 

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