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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Green Beans with Lemon and Garlic Recipe

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This recipe for Green Beans with Lemon and Garlic is from The Youngman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T olive oil
2 pounds green beans, trimmed and cit into 1 in pieces
2 T lemon juice
3/4 tsp sea salt
1/2 tsp ground pepper
2 T maple syrup
4 cloves garlic, minced
Zest of 2 lemons
1/3 cup pecans, chopped and toasted
Directions:
Directions:
This easy and healthy holiday side dish features crisp green beans, lemon, garlic and a touch of sweetness from maple syrup. Add some chopped pecans for crunch, and this dish will outshine the main course.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min

 

 

 

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