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Heirloom Tomato and Watermelon Salad Recipe

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This recipe for Heirloom Tomato and Watermelon Salad is from All the nuts are here!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups 1 1/4-inch chunks red and yellow heirloom tomatoes
4 cups 1 1/4-inch chunks seedless watermelon

Honey Vinaigrette:
1/4 cup olive oil
2 tablespoon lemon juice
1 tablespoon honey
Kosher salt and freshly ground black pepper

Garnish:
1 1/2 cups feta, cut into 1/2-inch chunks
1/2 cup torn fresh basil leaves
Directions:
Directions:
Put the tomato and watermelon chunks in a bowl.

For the honey vinaigrette:
Whisk together the olive oil, lemon juice and honey in a bowl, and add salt and pepper to taste.

Drizzle vinaigrette over the tomatoes and watermelon, then toss. Transfer to a serving platter.

Sprinkle over the feta and basil.
Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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