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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from Sunday Night Dinner, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups sugar
3 eggs
1 cup buttermilk
1/2 cup Bisquick
1/3 cup (5 1/3 tablespoons) butter, melted
1 tsp pure vanilla extract
Cinnamon
Directions:
Directions:
Preheat oven to 350º F. Spray a 9-inch pie pan with cooking spray
Beat eggs & sugar together first until light yellow in color.
Beat in Bisquick, buttermilk & melted butter.
Add vanilla last.
Pour into prepared pie plate, sprinkle with Cinnamon.
Bake for about 50 minutes or until a toothpick inserted in the center comes out clean.
Cool for 5 minutes.
Personal Notes:
Personal Notes:
I made this so many Sunday nights in a row and Justin was my taste-tester! He helped me figure out the right order of mixing the ingredients together to get the taste and texture just right. We decided beating the butter and sugar together first was better than mixing it all together at once.

 

 

 

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