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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Linda's Sour Cream Bread Recipe

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This recipe for Linda's Sour Cream Bread is from Grammy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1/2 c. Butter
1 c. Sugar
2 Eggs
1 tsp. Vanilla
1/2 pint Sour Cream
1 tsp. Baking Powder
1 tsp. Baking Soda
2 c. Flour
1/4 tsp. Salt

Filling
3/4 c. Brown Sugar
1/2 tsp. Cinnamon
1/2 c. Chopped walnuts
Directions:
Directions:
Preheat oven to 350º. Bake regular loaf 50 - 60 minutes. Smaller loaf 30 - 35 minutes.

Cream butter, sugar and eggs. Add sour cream and vanilla. Mix. Add other ingredients. In greased pan add half the batter. Cover with 1/2 the filling ingredients that were mixed together. Then remaining batter and remaining filling on top.

 

 

 

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