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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cranberry Orange Spinach Salad Recipe

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This recipe for Cranberry Orange Spinach Salad is from 2016 Bashe-deDianous Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bag of Baby Spinach
1 small diced sweet red onion
1 can of mandarin oranges
1 cup of dried cranberries (Trader Joe's)
1 bag of candied pecans or almonds (Trader Joe's)
Dressing:
1/2 cup Orange Juice concentrate
1/2 cup Cranberry juice concentrate
1/4 cup honey
1/3 cup Champagne Vinegar
1/2 tsp Salt
1/2 tsp fresh ground Pepper
1 tsp dried tarragon (optional)
Directions:
Directions:
Mix all salad ingredients together in a nice bowl. Whisk all dressing ingredients and toss right before serving.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Adding feta cheese is optional.

 

 

 

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