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Pineapple - Coconut Bars Recipe

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This recipe for Pineapple - Coconut Bars is from Mammy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups - Sugar
2 Cups - Plain flour
2 Eggs Beaten
1 Tsp. - Baking soda
1/2 Tsp. - Salt
1 Tsp. - Vanilla extract
20 oz. - Can of crushed pineapple (Not drained)

Topping

1 Stick - Butter
1 1/2 Cup - Sugar
2/3 Cup - Evaporated Milk
1 Cup - Chopped nuts
1 Cup - Shredded coconut
Directions:
Directions:
Mix together all ingredients and pour in 9 X 13 pan. Bake 25 minutes at 350 degrees.

Topping

Cook milk, butter and sugar for 5 minutes until it comes to a full boil. Stirring to prevent scorching. Remove from heat and add nuts and coconut. Spread on cake while it is hot.

 

 

 

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