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Chili Con Queso Recipe

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This recipe for Chili Con Queso is from RECIPES FROM THE HEART, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz monterey jack cheese, shredded (2 cups)
3 oz cream cheese, cut in chunks
1/2 cup real mayonnaise
2 cans (4 oz each) chopped green chilies; undrained
1 teaspoon minced onion
Hot Pepper Sauce
Corn or tortilla chips
Directions:
Directions:
In a small saucepan, mix cheeses and mayonnaise. Cook and stir over low heat until cheeses are melted (Do not boil.) Stir in chilies, onion and hot pepper sauce to taste.
Pour in chafing dish, serve warm with chips
Number Of Servings:
Number Of Servings:
6

 

 

 

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