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Shake - Chocolate - Mom's Wendy's Style Chocolate Frosty Recipe

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This recipe for Shake - Chocolate - Mom's Wendy's Style Chocolate Frosty is from Mom's All In The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Milk
1/2 Cup Nestles Quick Chocolate Mix
3 Cups Vanilla Ice Cream
Directions:
Directions:
Blend together in a Blender, the MILK and NESTLES QUICK for about 10 seconds on high speed.

Now, Pulse in the ICE CREAM until barely mixed, and still thick.

Place in the freezer for about 1 hour, then ready to serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1:05
Personal Notes:
Personal Notes:
First served at Wendy’s in 1969, the Frosty continues as a favorite in fast food shakes. Mom's clone recipe will make it easier to blend at home and is less involved than some other attempts to achieve the original Frosty taste and texture. You can make it thick enough in the blender to serve immediately, or you can choose to freeze it after blending, to be enjoyed later.

 

 

 

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