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GOSSIPY SWEET BUN DOUGH Recipe

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This recipe for GOSSIPY SWEET BUN DOUGH is from The McDonald Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup milk
½ cup sugar
1 tsp. salt
½ cup margarine
½ cup warm water
2 pkgs. yeast
2 beaten eggs
4 ½ to 5 cups flour
Directions:
Directions:
1. Scald milk; stir in sugar, salt, and margarine. Cool to lukewarm. Measure warm water into large warm bowl. Sprinkle in yeast; stir until dissolved. Stir in lukewarm milk mixture, beaten eggs, and 1 cup flour. Beat until smooth. Add enough additional flour to make soft dough.

2. On floured board, knead until smooth and elastic, about 8 minutes. Place in greased bowl, turning to grease top. Cover; let rise in warm place, free from draft, until doubled in bulk, about 1 hour. Punch down; let rise again until almost doubled, about 30 minutes. Turn dough onto lightly floured board. Divide for desired buns.

 

 

 

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