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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Mini cheesecakes Recipe

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This recipe for Mini cheesecakes is from Jana's Joy of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cheesecake-
3 - 8 oz. cream cheese
1 cup sugar
5 eggs
1 1/2 t. vanilla extract
Topping -
1 c. sour cream
1/4 sugar
1/2 t. vanilla extract
1 can Cherry pie filling
Directions:
Directions:
Beat the cream cheese, 1 c.sugar, eggs and 1 1/2 t. vanilla until well blended. Pour into muffin lined cupcake pan. Bake 300 degrees for 40 minutes until light brown.
Combine sour cream, 1/4 c. sugar and 1/2 t. vanilla extract. Put 1 heaping T. of the sour cream topping on each individual cheesecake.
Then, put 1 T. cherry pie filling on top.
Bake 5 min. longer.
Chill until cold.

 

 

 

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