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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

PIE FILLING CAKE Recipe

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This recipe for PIE FILLING CAKE is from Justine's Favorite Recipes Justine Lee Email:justine@triad.rr.com, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups mini marshmallows
1 box chocolate cake mix
1 can cherry pie filling
1 large container cool whip
Directions:
Directions:
Pour four cups of mini-marshmallows into a greased 13X9 cake pan. Prepare chocolate cake mix according to directions on package. Pour over marshmallows. Spoon cherry pie filling evenly over cake.
Bake at 350 degrees for about 50 minutes or until knife inserted comes out clean. COOL~ Top with Cool Whip.
Serves 8
Personal Notes:
Personal Notes:
Try peach or strawberry pie filling with vanilla cake mix, or apple pie filling with spiced or carrot cake mix.
If you need to make a great dessert in a pinch this is quick and easy.

 

 

 

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