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Shortbread Drops Recipe

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This recipe for Shortbread Drops is from KT's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup margarine
1/2 cup sugar
1 egg yolk
2 teaspoons vanilla
1/4 teaspoons salt
2 cups flour
1 cup raisins (optional)
1 cup chopped walnuts (optional)
Directions:
Directions:
1. Cream margarine and sugar. Blend in egg yolk, vanilla, salt, mix well. Stir in flour. Mix in raisins and walnuts (optional).
2. Drop by small teaspoons on greased cookie sheets. Bake 375º- 12-15 minutes, delicately browned on bottom.
Number Of Servings:
Number Of Servings:
50 cookies
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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