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See's Fudge Recipe

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This recipe for See's Fudge is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 Tbsp butter to prepare pan

1 1/2 Pkg (12 oz) Chocolate chips
1/4 lb Butter (1 stick)
1 jar Marshmallow cream (7oz)
1 tsp salt
2 tsp Vanilla
2 C chopped Nuts (optional)

1 Can Pet Evaporated Milk (12 oz)
4 1/2 C Sugar
Directions:
Directions:
Prepare a shallow baking pan, by spreading about 1-2 tbs butter to coat. Set aside.

Place all other ingredients except milk and sugar in a large bowl, set aside.
In a large sauce pan, mix milk and sugar. Heat on high stirring constantly until it reaches a full rolling boil (you cannot stir down). Reduce heat to medium then time for 6-7 minutes, while stirring continuously.

Remove from heat and pour over ingredients in bowl. Mix thoroughly and pour into buttered pan. Let cool, cut into small squares.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
This is a favorite candy for the holidays. I have made this recipe since I was a teen.

 

 

 

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