Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Slow Cooker Pumpkin Butter Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Slow Cooker Pumpkin Butter is from From The Grantzinger's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 15oz. can pureed pumpkin
3/4 c. brown sugar
4 T. honey
1 1/2 tsp. pumpkin pie spice
1 tsp. fresh lemon juice
1 tsp. vanilla
pinch of salt
Directions:
Directions:
Place all ingredients in slow cooker and cook on low for 5-6 hours until it reaches thick consistency. Should stick to spoon when turned upside down. Turn off slow cooker and let cool completely before placing in jars and storing in refrigerator or sealing.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

219W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!