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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Yummy Flavoured Butter for Fish Recipe

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This recipe for Yummy Flavoured Butter for Fish is from Neville Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 lb. (8 tbsp.) unsalted butter, softened
3 tbsp. finely chopped fresh cilantro
2 tsp. fresh lime juice
1 tsp. coriander seeds, lightly toasted and coarsely ground
3/4 tsp. freshly grated lime zest
1/2 tsp. coarse sea salt
1/2 tsp. crushed red pepper flakes
1/4 tsp. minced garlic
Directions:
Directions:
Beat the butter in a small bowl with a spoon to loosen it. Mix in the remaining ingredients until they're evenly distributed. Scrape the butter onto a sheet of parchment or plastic wrap and roll it into a neat log, using the parchment or plastic as a guide. Twist the ends and refrigerate the butter until firm. Keep the butter chilled until ready to use.

How to use: slice thin rounds from the butter log and top the fish with a couple of them the second it comes off the grill.
Number Of Servings:
Number Of Servings:
4 - 6
Personal Notes:
Personal Notes:
I have tried this on Salmon and Halibut, yum

 

 

 

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