Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Italian Sausage & Spinach Pasta Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Italian Sausage & Spinach Pasta is from Our Lady of Lourdes Catholic School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sweet Italian sausage
1 box Green Giant frozen creamed spinach
1 small can sliced mushrooms
1 jar Ragu roasted garlic & Parmesan sauce
10 oz. shredded mozzarella cheese
1 bag penne pasta
Directions:
Directions:
Prepare spinach and pasta according to directions. De-skin sausage; break up links and cook over medium heat. Drain. Add mushrooms and spinach; stir well. Add Parmesan, sauce and cheese. Fold in pasta and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

204W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!