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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Dutch Potato Salad Recipe

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This recipe for Dutch Potato Salad is from Our Lady of Lourdes Catholic School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices bacon and fat
1 onion, diced
2 tbsp. water
¼ c. vinegar
3 tbsp. sugar
⅛ tsp. pepper
1 tbsp. salt
3 c. cooked potatoes, diced
1 tbsp. parsley, minced
Directions:
Directions:
Dice bacon and fry. Brown onion in bacon fat, add vinegar, water, sugar, salt and pepper. Bring to boil; add potatoes and parsley. Serve warm. Serves 4

 

 

 

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