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"The belly rules the mind."--Spanish Proverb

Fruit Pizza Recipe

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This recipe for Fruit Pizza is from A Collection of Delicious Delights from PWOC Yongsan, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 roll Pillsbury sugar cookie dough
12 oz. Cool Whip
Strawberries, halved
Bananas, sliced
Red seedless grapes
Kiwi, sliced and halved
Mandarin oranges, small can drained
Chunk pineapple, small can drained
Cherry
Directions:
Directions:
Spread cookie dough on pizza pan and bake for 10-12 minutes at temperature called for on cookie dough package. Let cool completely. Cut bananas and let soak in pineapple juice from pineapples so they won't turn brown too fast. Prepare the rest of the fruit. When cookie is cool spread with Cool Whip. Then from the outer edge start with strawberries, bananas, grapes, kiwi, mandarin oranges, pineapple, and place a cherry in the middle. Chill and keep in refrigerator.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 minutes- 1 hour
Personal Notes:
Personal Notes:
Even though it says not to grease the pan for the cookie dough, I usually spray with cooking spray so that the crust doesn't stick to the pan.

 

 

 

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