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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Uncle Charlie's Onion Pie Recipe

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This recipe for Uncle Charlie's Onion Pie is from Food for the Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz of grated Extra Sharp cheese
2 lbs of chopped onions
Double pie crust
Butter
Parmesan cheese
Pepper
Directions:
Directions:
Have a couple of beers.

Fill a pie plate with the chopped onions and some butter and cook in the microwave for 10 minutes, or so.

Have a couple of beers.

Strain the onions and get as much moisture as possible out by pressing in a colander (after straining I normally will press in a towel). While still hot - mix in grated cheese, parmesan and pepper (to taste).

Put mixture into pie crust. Cook at 350º for 45 minutes or until crust is brown.

Have a couple beers.

Go out and get a couple of cases of beer for the next day. Wash down (when cooked) with alcoholic beverages and people won't care if it's good or bad!
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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