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"Hunger is the best sauce in the world."--Cervantes

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Hillman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of mushroom soup
3/4 cup milk
1/2 tsp. black pepper
1-1/3 cup French's French Fried Onions, divided
2 (14-1/2 oz.) cans green beans, drained
Directions:
Directions:
Mix soup, milk and pepper together, then add beans and 2/3 cup of the onions; pour in a greased 1-1/2 qt. casserole dish. Bake at 350º for 30 minutes or until hot. Stir, then top with remaining onions. Bake 5 minutes longer.
Number Of Servings:
Number Of Servings:
6

 

 

 

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