Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Jaime’s Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jaime’s Chili is from Dumplings and more..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground buffalo and/or ground beef
2 garlic cloves, crushed
1 lg. onion
2-3 celery stalks/with leaves, chopped
2 T chili powder
1/2 t allspice
1/2 t cinnamon
2 t cumin
1-1/2 t black pepper
2 t salt
1 T Worcestershire
1 T cider vinegar
7 oz. can green chili peppers
28 oz. can tomato puree
8 oz. can diced tomatoes, drained
2 (8 oz.) can s kidney beans, not drained
2 (8 oz.) cans pinto beans, not drained
1-1/2 squares dark chocolate, unsweetened
Directions:
Directions:
1. Brown meat along with garlic, onion, celery. Cook on medium until meat is browned & veggies are soft. Drain and return to skillet.

2. To the meat mixture, add all spices. (chili powder, allspice, cinnamon, cumin, black pepper, salt)

3. To the meat mixture, add rest of ingredients. (Worcestershire, vinegar, peppers, tomato puree, tomatoes, beans, & chocolate).

4. Simmer for minimum 1 hour, stirring often.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

369W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!