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Shirley's Rolls Recipe

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This recipe for Shirley's Rolls is from Judy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 cup milk
1 egg
3 T butter
1 pkg yeast
1?2 tsp salt
Directions:
Directions:
Warm milk and butter to body temperature. Combine 1 cup flour, salt, yeast, milk and egg and mix. Beat on low speed until all the flour has been combined,
Knead. Cover until double in size. Make rolls and put into a greased pan.
Cover, rise double. Bake at 375*.

 

 

 

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