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Candied Pecans Recipe

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This recipe for Candied Pecans is from A Taste of Alberta, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pecans
1 cup sugar
1 tsp. cinnamon
1 tsp. salt
1 tbsp. water
1 egg white
Directions:
Directions:
In one bowl mix sugar and cinnamon and salt. In second bowl, put and egg white. Beat to a froth, not stiff. Pour pecans into egg white until coated. Then pour in sugar mixture and stir until sugar is all used up. Put on Pam-coated cookie sheet and bake at 300º for 45 minutes, stirring every few minutes

 

 

 

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