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Scalloped Oysters Recipe

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This recipe for Scalloped Oysters is from Down on the Farm with the Silverstrim Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint oysters (or more)
crushed saltines
4 T. butter
salt and pepper
parsley, chopped
milk
Directions:
Directions:
Grease a small casserole dish. Add a layer of crushed saltines then top with the oysters. Cover with more saltines and dot with butter. Sprinkle with salt and pepper and parsley. Cover all with milk and bake at 350º for 45 minutes.
Number Of Servings:
Number Of Servings:
4-5 servings

 

 

 

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