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"Hunger is the best sauce in the world."--Cervantes

Ham and Cheese Quiche Tartlets Recipe

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This recipe for Ham and Cheese Quiche Tartlets is from Bon Appetit Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. flour
1 1/3 c. crisco
2 tsp. salt
10-14 tbsp. cold water
Filling:
1/2 lb. grated Swiss cheese
2 large cans deviled ham
1/2 c. shredded onion
2 eggs beaten
1 c. cream
dash Worcestershire sauce
Directions:
Directions:
Beat together flour, crisco, salt water to make dough. Roll out and cut into small circles to line your tartlet pans. Put into pans and fill with mixture. Sprinkle with Parmesan cheese.
Bake 350º for 15-25 mins.

 

 

 

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