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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Krumkake Recipe

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This recipe for Krumkake is from Recipes from the Jeske Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Sugar
1/2 cup Butter
2 eggs separated (save both whites and yolks)
1/2 cup Cream
1/2 Milk
1 1/2 cup Flour
Flavoring: 1 tsp of either vanilla,almond or lemon extract
Directions:
Directions:
Cream together Sugar and Butter.
Beat in egg yolks slightly
Add Cream,Milk, Flour and extract.
Fold in 2 beaten egg whites.

By teaspoons but into krumkake iron and bake.

 

 

 

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