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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Apricot Delight Recipe

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This recipe for Apricot Delight is from Potter Family Cookbook & Nanny's Recipes and Cooking Secrets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Jello Ingredients:
1 lg box apricot jello
1 c mini marshmallows
2 c boiling water
2 c cold water
1 can mandarin oranges
1/2 c chopped pecans
1 can crushed pineapple (drained)

Cooked ingredients:
1/2 c sugar
1/2 cup pineapple juice
2 T butter
2 T flour
1 beaten egg

One 8oz. pkg cream cheese
Directions:
Directions:
Take all Jello ingredients, mix and set until firm.

Mix and the cooked ingredients, heat up until simmered. Cool. Then whip cream cheese with the cooked ingredients.
Put on Jello mixture, chill and add whipped topping to to and sprinkle with nuts.

 

 

 

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