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Chicken Breast Supreme Recipe

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This recipe for Chicken Breast Supreme is from Ruth's Recipie Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 whole chicken breasts, skin removed
2 tsp. salt
1 tsp. pepper
6 T. butter, divided
1/2 cup white wine
1/3 cup chopped onion
1 cup sour cream
1/4 cup sliced ripe olives
1/4 cup chopped chives
Directions:
Directions:
Season chicken with salt and pepper. Saute in 4 T. butter until golden. Pour wine over chicken, cover, and simmer until tender, about 30 minutes. Remove liquid from skillet and reserve. Add remaining 2 T. butter to skillet and saute onions until tender. Stir in sour cream, olives, and reserved liquid. Heat but do not boil. Pour over chicken and garnish with chives.

 

 

 

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