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Frozen Salad Recipe

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This recipe for Frozen Salad is from The Mullins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can (small) cherry pie filling
1 can (drained) crushed pineapple
1 can Eagle Bran milk
¾ carton (medium) Cool Whip (more or less as desired)

Directions:
Directions:
Mix (by hand) all ingredients. For more color, add a couple of drops of red food coloring. Freeze overnight. Let thaw a few minutes before cutting to serve.

 

 

 

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