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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Bean Casserole Recipe

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This recipe for Bean Casserole is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can Cut Green Beans
1 Can Cream of Mushroom Soup
1 Can Wax Beans
½ c. Grated Cheddar Cheese
1 Can French Fried Onions
Directions:
Directions:
Alternate layers of drained beans and onion rings in casserole dish. Pour soup over all, sprinkle cheese over the top. Bake 350º for 35 minutes.

 

 

 

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